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United States Department of Agriculture

Agricultural Research Service

ARS Photo Library

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Image Number K8876-1

Chemical engineer Richard Konstance and president of Devine Foods, Denise Devine, discuss the nutritional value of the low-sugar, very low-fat shake and ways to improve and develop it into a commercial product.

Photo by Peggy Greb.



640 pixels wide: (k8876-1.jpg)




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Last Modified: 5/23/2006