United States Department of Agriculture Agricultural Research Service
   

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Image Number K9640-1

Caption for March 2008 Agricultural Research magazine article, "Health-Promoting Foods: From ARS to You!" Colored potatoes with antioxidants galore.

Caption for October 2001 Agricultural Research magazine article, "Colorful Potatoes Offer Nutrition, Variety." New ARS-developed potatoes with orange, red, or purple flesh could hit supermarkets in a few years. These potatoes are not just more colorful, they are more nutritious because they are high in antioxidants.

 

Photo by Peggy Greb.

 

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Last Modified: 11/26/2009