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Contents
A Close-up Look at White-Speck Neps in
Cotton

Materials engineer Patricia Bel-Berger and chemists Bill Goynes (center) and
Eugene Blanchard examine scanning electron micrographs (SEMs) that show the
structure of a white-speck nep.
(K7590-1)
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Laundry equipment has come a long way since the Maytag Gyrofoam rescued our
great-grandmothers from labor-intensive agitators and wringers in 1922.
As washing technology has advanced, so have the tools of textile science.
Take microscopes as a case in point.
The scanning electron microscope (SEM) was developed in 1942 and has been
commercially available since the early 1960s. It uses electrons to scan a
sample's surface and form images, in much the same way a television does. This
microscope allows researchers to look at fiber samples three-dimensionally,
providing valuable information about morphological structure.
Wilton R. Goynes used an SEM
to confirm that small, undyeable clumps of cotton fibersknown in the
textile industry as white-speck neps--are the result of underdeveloped cotton.
Goynes is a chemist in the
Cotton Fiber
Quality Research Unit at the Agricultural Research Service's
Southern Regional Research Center
(SRRC) in New Orleans, Louisiana.
His finding proved what researchers had suspected since the 1940s. For under
an SEM, white-speck neps appeared as mats of ribbonlike material, giving
researchers proof of their origin.
Cotton fibers are usually made up of a thin primary cell wall and a thicker
secondary one. It's the secondary wall that gives the fiber a rounded, tubelike
shape and makes for easy dyeing. Without that secondary cell wall, the fibers
look flatlike the ribbons that are revealed by the SEM.
Cotton grading systems such as HVI (high-volume instrumentation) can track
neps, but not all neps produce white specks. Technically, neps are tangles of
fiber. A tangle of mature fiber can still take up dye. It's just the tangles of
very immature fibers that become undyeable white-speck neps.
"The white-speck problem actually comes from the field, when plants or
growing conditions don't allow the fibers to mature properly," says
Goynes. "Neps can sneak up on mills: The money is spent to dye the fabric,
and it comes out spattered with white specks where the dye didn't take."
Bales of high-quality cotton can be blended with lower grades to use more of
the cotton crop. However, if a bad growing season produces bales with a large
number of undeveloped fiber clumps, blending cannot solve the problem.
Now Goynes' verification that the white-speck neps are really the result of
underdeveloped fibers allows him and other researchers to focus on solutions.
Some will involve improving conditions in the field.
Others will be directed toward detecting immature white-speck neps before
they reach the dye bath. For example, since the clumps of undyeable flat fibers
reflect light differently from mature cotton, Goynes says there may be a way to
use special lighting to detect these immature fibers before money is wasted on
trying to dye them.
In a recent paper, Goynes, Patricia D. Bel-Berger,
Eugene J. Blanchard, and
other SRRC cotton researchers tracked white-speck neps from the field through
processing, including their occurrence in dyed and enzyme-treated fabrics. It
won the American Association of Textile
Chemists and Colorists' top prize in last year's Inter-Section Technical
Paper Competition.
The paper was full of new research. For example, Blanchard, who is a chemist
in SRRC's Cotton Textile
Chemical Research Unit, reported on enzyme pretreatments that could help
reduce the number of white-speck neps.
Goynes and Blanchard explored whether enzymes such as cellulase can modify
undeveloped fibers to improve fabric dyeability. Even with cotton varieties
that were prone to white-speck neps, Blanchard saw reductions of 33 percent.
It's not enough that fabric dyes well. Consumers also want lasting color for
their clothes. Detergent makers now add enzymes to reduce pilling, but there is
a risk of fading the color and weakening the fabric.
The electron microscope lets researchers see fiber wear long before
consumers canso industry can choose treatments that keep clothing looking
good and lasting longer. It also helps chemists like Blanchard prove that
experimental enzyme treatments are effective in controlling neps. And,
Blanchard found, some dyes may work better with enzymes than others.
"There are various dyes for cotton, including direct and reactive
classes," he says. "Since reactive dyes chemically bind to fabrics,
their colors stay true with enzyme detergents. Some direct dyes, which are just
positioned within the fiber structure, may fade after several washes. It also
appears that some dyesboth direct and reactiveactually limit enzyme
damage," Blanchard adds.
Bel-Berger, a textile engineer in the SRRC's
Cotton Fiber Quality
Research Unit who also worked on the award-winning paper, has found that
mechanical processing can play a role in white-speck nep control.
Cotton mills clean and straighten fibers using a process known as carding,
in which the fiber is run through a large drumlike roller with combing wires.
Most mills use two carding cylinders--to perform tandem carding.
Bel-Berger's surprising find was that when cotton has lots of underdeveloped
fiber neps, single carding is better than tandem carding, which tends to open
and separate the white-speck neps, making the problem appear worse. Her image
analysis of dyed fabrics showed tandem-carded white-speck neps to be larger and
more numerous than single-carded ones and to result in a higher percentage of
white on the dyed fabrics.
Bel-Berger is now working with industry collaborators to confirm her
results. If the findings prove true, mill operators can pre-test their cotton
and process it accordingly.
For the Good of the Environment
All this research is good news for industryand consumersbecause
it allows for less wasted material and a higher quality product. But textile
makers, like all other industries, have to also be concerned about their impact
on the environment.
The scientists at SRRC are looking for new ways to process cotton that are
kinder to the environment. And, as with white-speck nep control, SEMs provide
scientists another way to look at this problem.
"Cotton fibers come from the plant with waxes, pectins, and proteins on
their surfaces. Mills have to remove waxy materials to dye fabric," says
Goynes. "But the alcohols and chlorinated solvents once favored by
industry are now restricted because of environmental concerns. We'd like to see
if biodegradable enzymes can do the joband using electron microscopes is
one way to find out."
Another example of how Goynes' work with SEMs has benefited the environment
is his study of nonwoven fabrics. These materials are often used in disposable
cloth products such as diapers, moist towelettes, and personal care products.
Consumers fill U.S. landfills with them, so these products need to be
biodegradable.
Goynes and coworkers found that cotton degraded faster than synthetic
materials often used in these disposable products. He was able to confirm this,
because electron microscopy allowed him to see and assess the speed and degree
of decomposition over time.
Much has been done with fiber research, thanks to the electron microscope.
But light microscopes, which normally have a maximum magnification of 1,000
times, also have a place in Goynes' laboratory. Sometimes those lower-tech
tools reveal things the more advanced equipment can't.
Meanwhile, other SRRC scientists use SEMs not only for cotton research, but
for projects on rice, peanuts, and corn as well.
Technology advances are not stagnant. Newer instruments, like the atomic
force microscope, are being used by the center. These scientific tools have
their own special advantages and will lead to more discoveries in the future.
By Jill Lee, ARS.
Wilton R.
Goynes,
Eugene
J. Blanchard, and
Patricia
D. Bel-Berger are at the USDA-ARS Southern Regional Research Center, 1100
Robert E. Lee Blvd., New Orleans, LA 70179.
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