| Livestock producers lose more
animals or see feed efficiency or market weight decline when animals are under
stress.
Now it appears that stress causes some livestock--cattle and hogs in this
study--to produce calming brain compounds called cannabinoids.
Scientists at an Agricultural Research Service lab in West Lafayette,
Indiana, are conducting studies to measure how these compounds influence
livestock behavior.
They say mixing pigs into new social groups and other common on-farm
practices actually activate the cannabinoid pathway in pigs. This shows the
animal can turn the cannabinoid system on and off during stressful situations.
Gary Weesner, an animal physiologist with the lab, has studied the
cannabinoid pathway in pigs and cloned DNA associated with cannabinoid
receptors, enabling researchers to track the activity of the chemical.
"We can't measure the cannabinoids in the animal itself," Weesner
says, "but we can detect the receptors. At present, they're the only part
of the cannabinoid pathway that we can check. We do not yet have the ability to
measure natural levels of cannabinoids.
"Cannabinoid receptors function like doors on cells that open to let in
certain compounds that activate the cells," says Weesner. "These
receptors are on cells only in certain areas of the brain--including those
associated with pain and pleasure."
To study how cannabinoids affect animals under stress, Weesner compared the
level of cannabinoid receptors found in the brains of two separate groups of
pigs. He selected 10 boars--uncastrated male pigs--and subjected one group of 5
to a series of stresses typical in farm settings. These pigs were run through a
series of gates and pens, in a simulated shipping exercise, and then mixed with
other boars.
"We selected boars because they are aggressive by nature," Weesner
says. At the conclusion of the experiment, the level of cannabinoid receptors
in the pigs' brains was analyzed. The second group of pigs was not moved or
mixed with other pigs.
Scientists found a significant increase in the number of cannabinoid
receptors in the group of pigs subjected to the moving and regrouping exercise
compared to the control group.
"We confirmed the cannabinoid pathway is being activated," Weesner
says. "If animals remained stressed for longer than 30 minutes we noticed
the numbers of cannabinoid receptors remained higher."
Weesner explains the next step is to determine how cannabinoids affect the
immune system in animals and to determine if the activation of the cannabinoid
pathway has a positive or negative impact on animal health.
Scientists may be able to use that information to help producers refine
livestock management practices.--By Dawn Lyons-Johnson, ARS.
Gary D. Weesner is in the USDA-ARS Livestock Behavior Research Unit,
Purdue University, 1026 Poultry Science Bldg., West Lafayette, IN 47907-1026;
phone (765) 494-6938, fax (765) 496-1993, e-mail
gweesner@www.ansc.purdue.edu
The ARS Information Staff is at 6303 Ivy Lane, 4th Floor, Greenbelt MD
20770, phone (301) 344-2303, fax 344-2311.
|
Printable Version
E-mail this page
