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Contents
Science Update
Toxin To Get Competition From a Nontoxic Cousin
Under a cooperative research and development agreement, ARS and Gustafson,
Inc., of Plano, Texas, will develop a new approach farmers could use to keep
aflatoxin out of peanuts. Certain strains of Aspergillusmake this toxin.
In a bad year it can cost peanut growers millions of dollars in losses. But ARS
scientists discovered and patented Aspergillus strains that do not
produce aflatoxin. Spreading these harmless strains in the soil crowds out the
aflatoxin makers, Gustafson and ARS will cooperate in field tests to develop
ways to mass-produce and deliver the harmless fungi as a commercial product.
USDA-ARS
National
Peanut Research Laboratory, Dawson, Georgia
Eastern Europe Gets Demos of U.S. Biocontrols
This spring, farmers in Poland and the Czech Republic will see new,
U.S.-developed alternatives to conventional insecticides for controlling
Colorado potato beetles. Led by ARS, scientists will set up small field plots
demonstrating new controls, such as beneficial bacteria, fungi, wasps, predator
bugs, and nematodes. Other pest-killing approaches may be used, including an
experimental photoactive dye and genetically engineered potato plants. All the
methods are used in or being developed for commercial U.S. agriculture, and all
but the bacteria have links to ARS research. Colorado potato beetles are native
to the western states and Mexico. They are the potato's worst insect pest in
the United States and eastern Europe. U.S. farmers spend about $150 million a
year to check them.
In eastern Europe, heavy use of chemical pesticide has contributed to
environmental degradation. To carry out the demonstration project, ARS and the
U.S. Environmental Protection Agency set up a consortium. It includes several
commercial firms along with the National Potato Council and the New Jersey
Department of Agriculture, Demo plotsnear Poznan, Poland, and Prague,
Czech Republic, and at ARS' Beltsville (Maryland) Agricultural Research
Centerwill use various combinations of the nature-friendly controls.
USDA-ARS
Insect
Biocontrol Laboratory, Beltsville, Maryland
Follow-up Trip to Kazakhstan Yields Potential Apple Bonanza
Plant explorers who collected more than 60,000 apple seeds from rare, wild
trees in Central Asia last summer say the material contains a potential genetic
bonanza for breeders looking for better flavor, disease resistance, and other
trails. "This was the most successful collecting trip we've made to the
Kazakhstan region, based on our field observations of the apples growing in
their natural habitat," said ARS scientist Philip Forsline.
The trip by Forsline and two colleagues from the University of Minnesota and
University of Calgary was the third in a series to Central Asia, where the
modern domestic apple is thought to have originated. The scientists collected
seed and cuttings from the wild species Malus sieversii. It's a
forerunner of the domestic apple, M. x domestica, which includes Red and
Golden Delicious, McIntosh, Granny Smith, and other popular varieties. One of
the richest collecting sites was in Tarbagatai, not previously visited by the
team. Tarbagatai, where winter temperatures dip to minus 40° F, is the
northernmost limit of M. sieversii. So the new germplasm could someday
extend apple growing farther north on this continent.
In Tarbagatai, the researchers found the biggest applesup to 3 inches
in diameter. Other preliminary signs show commercial potential of the
Tarbagatai germplasm: 96 percent of the apples were red to partially red, 67
percent were firm, 84 percent had a pleasant, aromatic flavor, and 70 percent
were free of scab, a fungal disease.
Philip L.
Forsline, USDA-ARS Plant Genetic Resources Unit, Geneva, New York
"Science Update" was published in the
February 1996
issue of Agricultural Research magazine.
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