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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2013 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 21 to 40 of 125 Records
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Dimethyl adenosine transferase (KsgA) deficiency in Salmonella Enteritidis confers susceptibility to high osmolarity and virulence attenuation in chickens
(Peer Reviewed Journal)
Antibacterial activity of LauriPure in vitro and on skin of processed broilers.
(Peer Reviewed Journal)
Fumonisin toxicity and mechanism of action: overview and current perspectives     Reprint Icon
(Peer Reviewed Journal)
Two members of the Ustilago maydis velvet family influence teliospore development and virulence on maize seedlings
(Peer Reviewed Journal)
A new horizon for hyperspectral imaging: macro- and micro-scale measurements for food safety
Salmonella and Campylobacter contamination of turkeys, from breeders to processed carcasses
Use of a promiscuous, constitutively-active bacterial enhancer-binding protein to define the Sigma54 (RpoN) regulon of Salmonella Typhimurium LT2
(Peer Reviewed Journal)
Principal component analysis of phenolic acid spectra
(Abstract Only)
Metabolites from the endophytic fungus Sporormiella minimoides isolated from Hintonia latiflora
(Peer Reviewed Journal)
Modified atmosphere packaging for fresh fruits and vegetables
(Book / Chapter)
Prevalence and concentration of Salmonella and Campylobacter in the processing environment of small-scale pastured broiler farms
(Peer Reviewed Journal)
Comparison of cook loss, shear force, and sensory descriptive profiles of broiler breast fillets cooked from a frozen state and cooked after freeze/thaw
(Peer Reviewed Journal)
Expression of a Clostridium perfringens genome-encoded putative N-acetylmuramoyl-L-alanine amidase as a potential antimicrobial to control the bacterium
(Peer Reviewed Journal)
Food toxin detection with atomic force microscope
(Book / Chapter)
Use of Germicidal Ultra-Violet Light to Reduce Low Numbers of Listeria monocytogenes on Raw Chicken Meat
(Peer Reviewed Journal)
Constitutive expression of fluorescent protein by Aspergillus var. niger and Aspergillus carbonarius to monitor fungal colonization in maize plants     Reprint Icon
(Peer Reviewed Journal)
Population structure of Salmonella enterica subspecies enterica (subspecies 1)
(Abstract Only)
Electrochemical impedance spectroscopy of biofilms
(Abstract Only)
Fumonisin biomarkers in maize eaters and implications for human disease     Reprint Icon
(Peer Reviewed Journal)
Quantification of zoonotic bacterial pathogens within commercial poultry processing water samples using droplet digital PC.
(Peer Reviewed Journal)
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Last Modified: 7/22/2014
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