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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2013 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 21 to 40 of 199 Records
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Accumulation of inorganic impurities on HZSM-5 during catalytic fast pyrolysis of switchgrass
(Peer Reviewed Journal)
(13-Nov-13)
Analysis of pesticide residues in strawberries and soils by GC-MS/MS, LC-MS/MS and two-dimensional GC-time-of-flight MS comparing organic and integrated pest management farming
(Peer Reviewed Journal)
(13-Nov-13)
Ipmp 2013 - a Comprehensive Data Analysis Tool for Predictive Microbiology
(Peer Reviewed Journal)
(13-Nov-13)
Enteric virus and vibrio contamination of shellfish: intervention strategies
(Proceedings)
(13-Nov-13)
Antimicrobial films and coatings for inactivation of Listeria innocua on ready-to-eat deli turkey meat
(Peer Reviewed Journal)
(09-Nov-13)
Quantitative distribution of Candidatus Liberibacter asiaticus in the aerial parts of the field grown HLB-infected citrus trees in Texas
(Peer Reviewed Journal)
(08-Nov-13)
Loss of sigma factor RpoN increases intestinal colonization of vibrio parahaemolyticus in an adult mouse model"
(Peer Reviewed Journal)
(08-Nov-13)
Thermal inactivation of Escherichia coli O157:H7 in strawberry puree and its effect on anthocyanins and color
(Peer Reviewed Journal)
(07-Nov-13)
Cross-linking of bovine and caprine caseins by microbial transglutaminase and their use as microencapsulating agents for n-3 fatty acids
(Peer Reviewed Journal)
(07-Nov-13)
Powdered hide model for vegetable tanning
(Peer Reviewed Journal)
(06-Nov-13)
SPE speciation of inorganic arsenic in rice followed by hydride-generation atomic fluorescence spectrometric quantification
(Peer Reviewed Journal)
(05-Nov-13)
Food safety concerns in the U.S. and research on Shiga Toxin-producing E. coli
(Proceedings)
(04-Nov-13)
Seasonal levels of the Vibrio predator Bacteriovorax in Atlantic, Pacific and Gulf Coast Seawater
(Peer Reviewed Journal)
(04-Nov-13)
Temperature effects for high pressure processing of Picornaviruses
(Peer Reviewed Journal)
(04-Nov-13)
Preparation of nonwoven and green composites from collagen fibrous networks
(Peer Reviewed Journal)
(03-Nov-13)
Effects of temperature and storage time on resting populations of Escherichia coli 0157:H7 and Pseudomonas flurorescens in vitro
(Peer Reviewed Journal)
(02-Nov-13)
Development of LC-MS/MS method for analysis of polyphenolic compounds in juice, tea and coffee samples
(Peer Reviewed Journal)
(26-Oct-13)
H-Zsm5 Catalyzed Co-Pyrolysis of Biomass and Plastics
(Peer Reviewed Journal)
(25-Oct-13)
Predictive model for growth of Clostridium perfringens during cooling of cooked beef supplemented with NaCl, sodium nitrite and sodium pyrophosphate
(Peer Reviewed Journal)
(24-Oct-13)
Shiga toxin-producing Escherichia coli in swine: the public health perspective
(Review Article)
(21-Oct-13)
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Last Modified: 7/28/2014
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