Xie, F., Pearson, T., Dowell, F.E., and Zhang, N. 2004. Detecting Vitreous Wheat Kernels Using Reflectance and Transmittance Image Analysis.Cereal Chemistry vol. 81(5):594-597.
Billate, R.D., R.G. Maghirang, and M. E. Casada. 2004. Measurement of particulate matter emissions from corn receiving operations with simulated hopper-bottom trucks.Transactions of the ASAE. 47(2): 521-529.
Pearson, T.C., Wicklow, D.T., and Pasikatan, M.C. 2004. Reduction of Aflatoxin and Fumonisin Contamination in Yellow Corn by High-Speed Dual-Wavelength Sorting.Cereal Chemistry Vol.81(4): 490-498.
Perez-Mendoza, J., Throne, J.E., Dowell, F.E., and Baker, J.E. 2004. Chronological age-grading of three species of stored product beetles by using near-infrared spectroscopy. Journal of Economic Entomology. 97(3):1159-1167.
Xie, Feng, Dowell, Floyd E., and Sun, Xiuzhi S. 2004. Using Visible and Near-Infrared Reflectance Spectroscopy and Differential Scanning Calorimetry to Study Starch, Protein, and Temperature Effects on Bread Staling.Cereal Chemistry 81(2):249-254.
Brabec, D.L., Maghirang, R.G., Casada , M.E. 2004. Effectiveness of a High-Pressure Water-Fogging System in Controlling Dust Emissions at Grain Receiving. Transaction of the ASAE Vol. 47(2): 505-511.
Cetin, A.E., Pearson, T.C., and Tewfik, A.H. 2004. Classification of Closed- And Open- Shell Pistachio Nuts Using Voice-Recognition Technology. Transaction of the ASAE, Vol. 47(2): 659-664.
Ram, M.S., Seitz, Larry M., and Dowell, Floyd E. 2004. Natural Fluorescence of Red and White Wheat Kernels.Cereal Chemistry 81(2): 244-248.
Pasikatan, M.C. and Dowell, F.E. 2004. High-Speed NIR Segregation of High- and Low-Protein Single Wheat Seeds. Cereal Chemistry 81(1):145-150