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| Copper |
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Percent of population 1 year old and over with adequate intakes based on average requirement for copper from food sources |
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| Gallery |
CNMap |
| Alabama |
82.6 |
| Alaska |
87.2 |
| Arizona |
84.2 |
| Arkansas |
81.0 |
| California |
87.9 |
| Colorado |
81.7 |
| Connecticut |
88.7 |
| Delaware |
84.7 |
| District of Columbia |
79.2 |
| Florida |
84.3 |
| Georgia |
82.3 |
| Hawaii |
87.2 |
| Idaho |
83.5 |
| Illinois |
85.3 |
| Indiana |
81.3 |
| Iowa |
83.5 |
| Kansas |
83.5 |
| Kentucky |
82.6 |
| Louisiana |
81.4 |
| Maine |
88.7 |
| Maryland |
92.0 |
| Massachusetts |
88.7 |
| Michigan |
81.7 |
| Minnesota |
86.3 |
| Mississippi |
78.7 | |
| Missouri |
80.6 |
| Montana |
83.5 |
| Nebraska |
83.5 |
| Nevada |
83.5 |
| New Hampshire |
88.7 |
| New Jersey |
84.5 |
| New Mexico |
79.4 |
| New York |
85.3 |
| North Carolina |
89.3 |
| North Dakota |
83.5 |
| Ohio |
84.9 |
| Oklahoma |
76.7 |
| Oregon |
87.2 |
| Pennsylvania |
83.6 |
| Rhode Island |
88.7 |
| South Carolina |
86.7 |
| South Dakota |
83.5 |
| Tennessee |
84.5 |
| Texas |
83.0 |
| Utah |
87.8 |
| Vermont |
88.7 |
| Virginia |
84.6 |
| Washington |
83.4 |
| West Virginia |
84.7 |
| Wisconsin |
86.4 |
| Wyoming |
83.5 | | |
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Last Modified: 07/30/2009
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