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United States Department of Agriculture

Agricultural Research Service

Vitamin A
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Percent of population 1 year old and over with adequate intakes based on average requirement for vitamin A from food sources

Green Line
Vitamin A Intake Map Wyoming   50 Wisconsin 51.8 Wisconsin 51.8 West Virginia 43.5 Washington 52.6 Virginia 41.8 Virginia 41.8 Vermont   55 Utah 59.1 Texas 37.9 Texas 37.9 Tennessee 40.9 South Dakota 52.6 South Carolina 46.2 Rhode Island   55 Rhode Island   55 Pennsylvania 45.6 Oregon 50.8 Oklahoma 39.4 Ohio   43 North Dakota 52.6 North Carolina   51 North Carolina   51 New York 47.4 New Mexico 39.8 New Jersey 46.6 New Hampshire   55 Nevada   50 Nebraska 52.6 Montana   50 Missouri 44.8 Mississippi 36.3 Minnesota 60.3 Michigan 41.7 Michigan 41.7 Massachusetts   55 Maryland 46.8 Maine   55 Maine   55 Louisiana 38.8 Kentucky 39.4 Kansas 52.6 Iowa 52.6 Indiana 46.3 Illinois 46.9 Idaho   50 Hawaii 50.8 Hawaii 50.8 Hawaii 50.8 Hawaii 50.8 Hawaii 50.8 Hawaii 50.8 Hawaii 50.8 Hawaii 50.8 Georgia 39.9 Florida 45.3 District of Columbia 28.8 Deleware 43.5 Connecticut   55 Colorado 49.7 California 50.5 Arkansas 38.4 Arizona 48.1 Alaska 50.8 Alabama 39.4
Gallery CNMap
Alabama 39.4
Alaska 50.8
Arizona 48.1
Arkansas 38.4
California 50.5
Colorado 49.7
Connecticut 55.0
Delaware 43.5
District of Columbia 28.8
Florida 45.3
Georgia 39.9
Hawaii 50.8
Idaho 50.0
Illinois 46.9
Indiana 46.3
Iowa 52.6
Kansas 52.6
Kentucky 39.4
Louisiana 38.8
Maine 55.0
Maryland 46.8
Massachusetts 55.0
Michigan 41.7
Minnesota 60.3
Mississippi 36.3
Missouri 44.8
Montana 50.0
Nebraska 52.6
Nevada 50.0
New Hampshire 55.0
New Jersey 46.6
New Mexico 39.8
New York 47.4
North Carolina 51.0
North Dakota 52.6
Ohio 43.0
Oklahoma 39.4
Oregon 50.8
Pennsylvania 45.6
Rhode Island 55.0
South Carolina 46.2
South Dakota 52.6
Tennessee 40.9
Texas 37.9
Utah 59.1
Vermont 55.0
Virginia 41.8
Washington 52.6
West Virginia 43.5
Wisconsin 51.8
Wyoming 50.0

Last Modified: 7/31/2009
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