Food Surveys Products and Services

Factsheet on What We Eat in America NHANES 2003-2004
A 2-page factsheet describing the food and nutrient intake data files and other information about the survey.

Food and Nutrient Database for Dietary Studies, 2.0
A 2-page factsheet describing the database of foods, their nutrient values, and weights used to process survey dietary data for WWEIA/NHANES 2003-2004.

1	Nutrient Intakes: Mean Amounts Consumed per Individual, One Day, 2003-2004
2	Nutrient Intakes: Mean Amounts and Percentages of Calories from Protein, Carbohydrate, Fat, and Alcohol, One Day, 2003-2004
3	Nutrient Intakes: Mean Amounts Consumed per Individual, by Race/Ethnicity and Age, One Day, 2003-2004
4	Nutrient Intakes: Mean Amounts and Percentages of Calories from Protein, Carbohydrate, Fat, and Alcohol, by Race/Ethnicity and Age, One Day, 2003-2004
5	Nutrient Intakes: Mean Amounts Consumed per Individual, by Family Income (in Dollars) and Age, One Day, 2003-2004
6	Nutrient Intakes: Mean Amounts and Percentages of Calories from Protein, Carbohydrate, Fat, and Alcohol, by Family Income (in Dollars) and Age, One Day, 2003-2004
7	Nutrient Intakes: Mean Amounts Consumed per Individual, by Family Income (as % of Federal Poverty Threshold) and Age, One Day, 2003-2004
8	Nutrient Intakes: Mean Amounts and Percentages of Calories from Protein, Carbohydrate, Fat, and Alcohol, by Family Income (as % of Federal Poverty Threshold) and Age, One Day, 2003-2004