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Agricultural Research Service United States Department of Agriculture
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Publications
USDA National Nutrient Database for Standard Reference
Nutritive Value of Foods, Home and Garden Bulletin No. 72 (HG-72)
Choline, Release 2 (2008)
Flavonoids, Release 3 (2011)
Fluoride, Release 2 (2005)
Isoflavones, Release 2.0 (2008)
Proanthocyanidins
Yield and Retention
Oxalic Acid Content of Selected Vegetables
Food Composition Classics
Key Foods
 

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Last Modified: 12/06/2010
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