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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2013 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 18 of 18 Records

Near-infrared analysis of peanut seed skins for catechins
(Peer Reviewed Journal)
Performance and mechanism of standard nano-TiO2(P-25) in photocatalytic disinfection of foodborne microorganisms - salmonella typhimurium and listeria monocytogenes
(Peer Reviewed Journal)
Comparison of cook loss, shear force, and sensory descriptive profiles of broiler breast fillets cooked from a frozen state and cooked after freeze/thaw
(Peer Reviewed Journal)
Chemometric correlation of shelf life, quality measurements, and visible-near infrared spectra of pasteurized eggs
(Peer Reviewed Journal)
Microstructure alterations in beef intramuscular connective tissue caused by hydrodynamic pressure processing
(Peer Reviewed Journal)
The characterization of hydroxypropyl methylcellulose through the analysis of its substituents
(Peer Reviewed Journal)
Surface enhaced raman scattering (SERS) with biopolymer encapsulated silver nanosubstrates for rapid detection of foodborne pathogens
(Peer Reviewed Journal)
Photocatalytic degradation of methylene blue and inactivation of gram-negative bacteria by TiO2 nanoparticles in aqueous suspension
(Peer Reviewed Journal)
An automated approach to peanut drying with real-time microwave monitoring of in-shell kernel moisture content
(Peer Reviewed Journal)
Stable silver/biopolymer hybrid plasmonic nanostructures for high performance surface enhanced raman scattering (SERS)
(Peer Reviewed Journal)
Microwave dielectric method for the rapid, non-destructive determination of bulk density and moisture content of peanut hull pellets
(Peer Reviewed Journal)
Hyperspectral imaging of shiga toxin-producing escherichia coli serogroups O26, O45, O103, O111, O121, and O145 on Rainbow Agar
(Peer Reviewed Journal)
Lipid encapsulated phenolic compounds by fluidization
(Peer Reviewed Journal)
Differentiation of big-six non-O157 shiga-toxin producing escherichia coli (STEC) on spread plates of mixed cultures using hyperspectral imaging
(Peer Reviewed Journal)
Hyperspectral imaging for differentiating colonies of non-O157 shiga-toxin producing echerichia coli (STEC) serogroups on spread plates of pure cultures
(Peer Reviewed Journal)
A planar transmission-line sensor for measuring the microwave permittivity of liquid and semisolid biological materials
(Peer Reviewed Journal)
Relationship between muscle exudate protein composition and broiler breast meat quality
(Peer Reviewed Journal)
Effects of broiler carcass scalding and chilling methods on quality of early-deboned breast fillets
(Peer Reviewed Journal)
Last Modified: 7/23/2014
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