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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2014 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 9 of 9 Records

Recent development in processing barley and oats into value-added ingredients
(Abstract Only)
Investigation of the effects of dietary protein source on copper and zinc bioavailability in rainbow trout
(Peer Reviewed Journal)
Evaluation of grain distillers dried yeast as a fish meal substitute in practical-type diets of juvenile rainbow trout, Oncorhynchus mykiss
(Peer Reviewed Journal)
The USDA collection of barley landraces and cultivars: genetic diversity, population structure, and potential for genome-wide association studies
(Peer Reviewed Journal)
New co-products from grain-based fuel ethanol production and their drying performance
(Abstract Only)
Rising atmospheric CO2 lowers food zinc, iron, and protein concentrations
(Peer Reviewed Journal)
Interactions among potato genotypes, virus strains, and inoculation timing and methods in the Potato virus Y and green peach aphid pathosystem
(Peer Reviewed Journal)
Effects of Graded Taurine Levels on Juvenile Cobia, Rachycentron canadum, Growth
(Peer Reviewed Journal)
Improving phosphorus use efficiency in the future
Last Modified: 7/28/2014
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