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United States Department of Agriculture

Agricultural Research Service

Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2015 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 6 of 6 Records

Nanoparticle formation form amylose-fatty acid inclusion complexes prepared by steam jet cooking
(Peer Reviewed Journal)
(25-Apr-15)
Extraction, composition and functional properties of pennycress (Thlaspi arvense L.) press cake protein
(Peer Reviewed Journal)
(08-Apr-15)
Properties of Starch-Poly(acrylamide-co-2-acrylamido-2-methylpropanesulfonic acid) Graft Copolymers Prepared by Reactive Extrusion
(Peer Reviewed Journal)
(07-Apr-15)
Structure-function properties of amylose-oleic acid inclusion complexes grafted with poly(methyl acrylate)
(Peer Reviewed Journal)
(16-Mar-15)
Impact of solvent selection on graft polymerization of acrylamide onto starch
(Peer Reviewed Journal)
(14-Jan-15)
Fabrication of latex rubber reinforced with micellar nanoparticle as an interface modifier
(Peer Reviewed Journal)
(10-Jan-15)
Last Modified: 5/25/2015