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United States Department of Agriculture

Agricultural Research Service

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BHNRC Seminar Series
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BHNRC SEMINAR SERIES

2016 SEMINARS!

 

January 12      Karen Andrews, Nutrient Data Laboratory:  The Dietary Supplement Ingredient Database -- Analytically derived estimates for multivitamins, fish oil and botanical supplements

 

February 9      Food Surveys, Research Group:  Facilitator-led workshop

 

March 8         Jeffrey Kopp, National Institute of Diabetes and Digestive and Kidney Diseases:  Kidney disease in African Americans, specifically a particular genetic disease, APOL 1 nephropathy

 

April 12        Marie Kuczmarski, Univerisity of Delaware:  HANDLS (Healthy Aging in Neighborhoods of Diversity across the Life Span)

 

April 25        Daniel Raiten, NICHD & NIH:  Nutrition - it's not just about too much or too little!            Click link below to view recorded seminar -http://www.ars.usda.gov/sp2UserFiles/Place/80400500/RaitenDanielBHNRC20160425.mp4 

 

May 10         Jairam Vanamala, Penn State:  Embracing Ancient Wisdom and Modern - Omics Techniques to Develop a Novel Food Systems Approach for Health

 

June 14         Jaime Gahche, National Center for Health Statistics:  Mortality data correlation to Flavonoid Intake

 

 

Special Note:  Most seminars will be held in Building 005 of the USDA Campus (unless otherwise noted) from 10:30 to 11:30am with an additional 30 minutes to meet and greet our speakers. Biographical information will be forthcoming prior to seminars. 


Last Modified: 5/13/2016
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