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United States Department of Agriculture

Agricultural Research Service

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Wolf Publications
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A Complete List of Publications for

Wayne R. Wolf, PhD

Research Chemist, Food Composition and Methods Development Laboratory

Beltsville Human Nutrition Research Center,

USDA, Agricultural Research Service


  1. Gary R. Beecher, Kent K. Stewart, Joanne M. Holden, James M. Harnly and Wayne R. Wolf, (2009) Legacy of Wilbur O. Atwater: Human Nutrition Research Expansion at the USDA–Interagency Development of Food Composition Research, Journal of Nutrition, Vol. 139, No. 1, 178-184.

  2. Chen, P, Atkinson, R and Wolf, WR, Single Laboratory Validation of a High-Performance Liquid Chromatographic-Diode Array –Fluorescence/Mass Spectrometric Method for Simultaneous Determination of Water-Soluble Vitamins in Multivitamin Dietary Tablets, (2009), Journal of AOAC INTERNATIONAL, 92(2) 680-687.

  3. Phillips, K, Byrdwell WC, Exler J, Harnly J, Holden JM, Holick M, Hollis B, Horst R, Lemar LE, Patterson K, Tarrango-Trani M, and Wolf WR (2008), Development and Validation of Control Materials for the Measurement of Vitamin D3 in Selected Foods, Journal of Food Composition and Analysis , 21 (2008) 527– 534

  4. W Craig Byrdwell, Jon DeVries, Jacob Exler, James M Harnly, Joanne M Holden, Michael F Holick, Bruce W Hollis, Ronald L Horst, Mark Lada, Linda E Lemar, Kristine Y Patterson, Katherine M Philips, Maria T Tarrago-Trani, and Wayne R Wolf, (2008) Analyzing vitamin D in foods and supplements: methodologic challenges. Am J Clinical Nutrition 38: 554S-557S.

  5. Roseland JM, Holden JM, Andrews KW, Zhao C, Schweitzer A, Harnly J, et al. Dietary supplement ingredient database (DSID): Preliminary USDA studies on the composition of adult multivitamin/mineral supplements. Journal of Food Composition and Analysis. 2008;21(SUPPL.):S69-77.

  6. Dwyer JT, Frances Picciano M, Betz JM, Fisher KD, Saldanha LG, Yetley EA, et al. Progress in developing analytical and label-based dietary supplement databases at the NIH office of dietary supplements. Journal of Food Composition and Analysis. 2008;21(SUPPL.):S83-93.

  7. Chen P, Ozcan M, Wolf WR. Contents of selected B vitamins in NIST SRM 3280 multivitamin/multielement tablets by liquid chromatography isotope dilution mass spectrometry. Analytical and Bioanalytical Chemistry. 2007;389(1):343-7.

  8. Dwyer JT, Holden J, Andrews K, Roseland J, Zhao C, Schweitzer A, et al. Measuring vitamins and minerals in dietary supplements for nutrition studies in the USA. Analytical and Bioanalytical Chemistry. 2007;389(1):37-46.

  9. Phillips KM, Wolf WR, Patterson KY, Sharpless KE, Holden JM. Reference materials to evaluate measurement systems for the nutrient composition of foods: Results from USDA's national food and nutrient analysis program (NFNAP). Analytical and Bioanalytical Chemistry. 2007;389(1):219-29.

  10. Goldschmidt RJ, Wolf WR. Determination of niacin in food materials by liquid chromatography using isotope dilution mass spectrometry. Journal of AOAC International. 2007;90(4):1084-9.

  11. Chen P, Wolf WR. LC/UV/MS-MRM for the simultaneous determination of water-soluble vitamins in multi-vitamin dietary supplements. Analytical and Bioanalytical Chemistry. 2007;387(7):2441-8.

  12. Phillips KM, Wolf WR, Patterson KY, Sharpless KE, Amanna KR, Holden JM. Summary of reference materials for the determination of the nutrient composition of foods. Accreditation and Quality Assurance. 2007;12(3-4):126-33.

  13. Wolf WR, Goldschmidt RJ. Updated estimates of the selenomethionine content of NIST wheat reference materials by GC-IDMS. Analytical and Bioanalytical Chemistry. 2007;387(7):2449-52.

  14. LaCroix DE, Wolf WR. Solid phase extraction/liquid chromatography method for the determination of niacin in commercial flour products. Cereal Chemistry. 2007;84(2):116-8.

  15. Dwyer JT, Frances Picciano M, Betz JM, Fisher KD, Saldanha LG, Yetley EA, et al. Progress in development of an integrated dietary supplement ingredient database at the NIH office of dietary supplements. Journal of Food Composition and Analysis. 2006;19(SUPPL.):S108-14.

  16. LaCroix DE, Wolf WR, Kwansa AL. Rapid trichloroacetic acid extraction and liquid chromatography method for determination of nicotinamide in commercial cereals. Cereal Chemistry. 2005;82(3):277-81.

  17. Woollard DC, Shoemaker DD, Ackman RG, Eitenmiller RR, Mossoba MM, Sharpless KE, et al. Committee on food nutrition. Journal of AOAC International. 2005;88(1):371-2.

  18. Yang L, Sturgeon RE, Wolf WR, Goldschmidt RJ, Mester Z. Determination of selenomethionine in yeast using CNBr derivatization and species specific isotope dilution GC ICP-MS and GC-MS. Journal of Analytical Atomic Spectrometry. 2004;19(11):1448-53.

  19. Wolf WR, Goldschmidt RJ. Selenomethionine contents of NIST wheat reference materials. Analytical and Bioanalytical Chemistry. 2004;378(5):1175-81.

  20. Wolf WR, LaCroix DE, Goel R, Kaur M. Total fat analysis in milk- and soy-based infant formula powder by supercritical fluid extraction. JAOCS, Journal of the American Oil Chemists' Society. 2003;80(9):853-7.

  21. Dwyer J, Picciano MF, Raiten DJ, Basiotis PP, Bender MM, Bindewald BK, et al. Collection of food and dietary supplement intake data: What we eat in america-NHANES. Journal of Nutrition. 2003;133(2):590S-600S.

  22. Dwyer J, Picciano MF, Raiten DJ, Basiotis PP, Bender MM, Bindewald BK, et al. Estimation of usual intakes: What we eat in america-NHANES. Journal of Nutrition. 2003;133(2):609S-23S.

  23. Dwyer J, Picciano MF, Raiten DJ, Basiotis PP, Bender MM, Bindewald BK, et al. Food and dietary supplement databases for what we eat in america-NHANES. Journal of Nutrition. 2003;133(2):624S-34S.

  24. LaCroix DE, Wolf WR, Myer LJD, Calabraro R. Determination of total fat in milk- and soy-based infant formula powder by supercritical fluid extraction - PVM 2:2002. Journal of AOAC International. 2003;86(1):86-95.

  25. Wolf WR, Zainal H. Methylseleno-amino acid content of food materials by stable isotope dilution mass spectrometry. Food and Nutrition Bulletin. 2002;23(3 SUPP):120-3.

  26. LaCroix DE, Wolf WR, Chase Jr. GW. Determination of niacin in infant formula by solid-phase extraction/liquid chromatography: Peer-verified method performance-interlaboratory validation. Journal of AOAC International. 2002;85(3):654-64.

  27. Lacroix DE, Wolf WR, Hindsley TM. Evaluation of niacin LC methods by diode array/spectral analysis. Analytical Letters. 2002;35(13):2173-84.

  28. Wolf WR, DeVries J, Ikins W. Matching reference materials with AOAC international methods of analysis. Analytical and Bioanalytical Chemistry. 2001;371(3):300-6.

  29. Wolf WR, Zainal H, Yager B. Selenomethionine content of candidate reference materials. Analytical and Bioanalytical Chemistry. 2001;370(2-3):286-90.

  30. LaCroix DE, Wolf WR. Determination of niacin in infant formula by solid-phase extraction and anion-exchange liquid chromatography. Journal of AOAC International. 2001;84(3):789-93.

  31. Gills TE, Wolf WR, Stoeppler M. Eighth international symposium on biological and environmental reference materials (BERM-8), bethesda, MD, september 17-22, 2000. Fresenius' Journal of Analytical Chemistry. 2001;370(2-3):109-10.

  32. LaCroix DE, Wolf WR, Vanderslice JT. Determination of niacin in infant formula and wheat flour by anion-exchange liquid chromatography with solid-phase extraction cleanup. Journal of AOAC International. 1999;82(1):128-33.

  33. Wolf WR, Lacroix DE. Sampling constants for niacin content in standard reference material 1846 infant formula. Fresenius' Journal of Analytical Chemistry. 1998;360(3-4):459-64.

  34. Zainal HA, Wolf WR, Waters RM. An NMR spectroscopic investigation of the oxidation reactions of DL-selenomethionine. Journal of Chemical Technology and Biotechnology. 1998;72(1):38-44.

  35. Sharpless KE, Schiller SB, Margolis SA, Thomas JB, Iyengar GV, Colbert JC, et al. Certification of nutrients in standard reference material 1846: Infant formula. Journal of AOAC International. 1997;80(3):611-21.

  36. Zainal HA, LaCroix DE, Wolf WR. Utilization of chromatographic and spectroscopic techniques to study the oxidation kinetics of selenomethionine. Fresenius' Journal of Analytical Chemistry. 1996;356(5):311-4.

  37. Zainal HA, Wolf WR. Potentiometric and spectroscopic study of selenomethionine complexes with copper(II) and zinc(II) ions. Transition Metal Chemistry. 1995;20(3):225-7.

  38. Wolf WR, Andrews KW. A system for defining reference materials applicable to all food matrices. Fresenius' Journal of Analytical Chemistry. 1995;352(1-2):73-6.

  39. Venkatesh Iyengar G, Wolf WR. Global perspectives for secondary reference materials for analysis of food and related biological samples. Fresenius' Journal of Analytical Chemistry. 1995;352(1-2):35-9.

  40. Wise SA, Wolf WR, Stoeppler M. Sixth international symposium on biological and environmental reference materials (BERM-6) kona, hawaii, april 17-21, 1994. Fresenius' Journal of Analytical Chemistry. 1995;352(1-2):1-2.

  41. Kochansky JP, Tschursin E, Lusby WR, Lacroix D, Wolf WR. Synthesis of a selenomethionine peptide and a preliminary study of transport into escherichia coli monitored by high-performance liquid chromatography. International Journal of Peptide and Protein Research. 1995;45(1):17-25.

  42. Iyengar GV, Wolf WR, Greenberg R, Demiralp R. Mixed total diet slurry as a prospective reference material. Fresenius' Journal of Analytical Chemistry. 1994;348(7):426-9.

  43. Tschursin E, Wolf WR, Lacroix D, Veillon C, Patterson KY. Optimization of an escherichia coli formate dehydrogenase assay for selenium compounds. Applied and Environmental Microbiology. 1994;60(12):4310-8.

  44. AndersonEM, Angyal GN, Weaver CM, Felkner IC, Wolf WR, Worthy BE. Potential application of LASER/microbe bioassay technology for determining water-soluble vitamins in foods. Journal of AOAC International. 1993;76(3):682-90.

  45. Wagstaffe P, Wolf WR, Stoeppler M. Fifth international symposium on biological and environmental reference materials (BERM-5) - aachen, germany, may 11-14, 1992. Fresenius' Journal of Analytical Chemistry. 1993;345(2-4):79-80.

  46. Tschursin E, Wolf WR. Microbiological assay for chemical species of selenium in foods utilizing escherichia coli formate dehydrogenase. Fresenius' Journal of Analytical Chemistry. 1993;345(2-4):243-6.

  47. Wolf WR, Stoeppler M. Fourth international symposium on biological and environmental reference materials (BERM-4). Fresenius' Journal of Analytical Chemistry. 1990;338(4):359.

  48. Wolf WR, Iyengar GV, Tanner JT. Mixed diet reference materials for nutrient analysis of foods: Preparation of SRM-1548 total diet. Fresenius' Journal of Analytical Chemistry. 1990;338(4):473-5.

  49. Tanner JT, Iyengar GV, Wolf WR. Organic nutrient content of the USfood and drug administration's total diet and its possible use as a standard reference material. Fresenius' Journal of Analytical Chemistry. 1990;338(4):438-40.

  50. Tanner JT, Angyal G, Smith JS, Weaver C, Bueno M, Wolf WR, et al. Survey of selected materials for use as an organic nutrient standard. Fresenius Zeitschrift fur Analytische Chemie. 1988;332(6):701-3.

  51. Wolf WR, LaCroix DE. Determination of selenium in biological materials by gas chromatography-atomic absorption spectrometry. Journal of Micronutrient Analysis. 1988;4(2):129-43.

  52. Wolf WR, LaCroix DE, Kochansky J. Evaluation of 4 trifluoromethyl o phenylenediamine for determination of selenium in biological materials by gas chromatography-atomic absorption spectrometry and stable isotope dilution mass spectrometry. Journal of Micronutrient Analysis. 1988;4(2):145-54.

  53. Iyengar V, Wolf WR, Tanner J. Multipurpose biological reference materials. Fresenius' Zeitschrift fu ̈r Analytische Chemie. 1988;332(6):549-51.

  54. Wolf WR, Stoeppler M. Third international symposium on biological reference materials - bayreuth, may 4-7, 1988. Fresenius' Zeitschrift fu ̈r Analytische Chemie. 1988;332(6):517.

  55. Bigwood DW, Heller SR, Wolf WR, Schubert A, Holden JM. SELEX: An expert system for evaluating published data on selenium in foods. Analytica Chimica Acta. 1987;200(1):411-9.

  56. Wolf WR, Stoeppler M. 2nd international symposium on biological reference materials - neuherberg, april 24-25, 1986. Fresenius' Zeitschrift fu ̈r Analytische Chemie. 1987;326(7):597-8.

  57. Wolf WR, Stoeppler M. 2nd internationales symposium u ̈ber biologische referenzmamaterialien - neuherberg, 24-25, april 1986. Fresenius' Zeitschrift fu ̈r Analytische Chemie. 1987;326(7):599-600.

  58. Wolf WR, Miller-Ihli NJ. Characterization of a mixed diet reference material (NBS RM 8431) for inorganic elements and selected organic nutrients. Fresenius' Zeitschrift fu ̈r Analytische Chemie. 1987;326(7):702-4.

  59. Iyengar GV, Tanner JT, Wolf WR, Zeisler R. Preparation of a mixed human diet material for the determination of nutrient elements, selected toxic elements and organic nutrients: A preliminary report. Science of the Total Environment. 1987;Vol. 61:235-52.

  60. Schubert A, Holden JM, Wolf WR. Selenium content of a core group of foods based on a critical evaluation of published analytical data. Journal of the American Dietetic Association. 1987;87(3):285,296+299.

  61. Miller-Ihli NJ, Wolf WR. Characterization of a diet reference material for 17 elements. Analytical Chemistry. 1986;58(14):3225-30.

  62. Holden JM, Lanza E, Wolf WR. Nutrient composition of retail ground beef. Journal of Agricultural and Food Chemistry. 1986;34(2):302-8.

  63. Lewis SA, Patterson KY, Wolf WR, Harnly JM. Characterization of a bovine serum reference material for major, minor, and trace elements : Preface claude veillon. Analytical Chemistry®. 1985;57(11):2106-9.

  64. Li BW, Schuhmann PJ, Wolf WR. Chromatographic determinations of sugars and starch in a diet composite reference material. Journal of Agricultural and Food Chemistry. 1985;33(3):531-6.

  65. Wolf WR. Development of a measurement system for inorganic elements in foods. Nutrition Research. 1985;5(SUPPL. 1):S,100-S-106.

  66. Greenland AS, Holden JM, Wolf WR. Selenium content of selected foods based on an evaluation of the quality of published data. Federation Proceedings. 1985;44(5).

  67. Harnly JM, Wolf WR. Simultaneous multielement atomic absorption spectrometry for analysis of biological materials. Nutrition Research. 1985;5(SUPPL. 1):S,77-S-79.

  68. Harnly JM, Patterson KY, Veillon C, Wolf WR, Marshall J, Littlejohn D, et al. Comparison of electrothermal atomic absorption spectrometry and atomic emission spectrometry for determination of chromium in urine. Analytical Chemistry. 1983;55(8):1417-9.

  69. Welsh SO, Holden JM, Wolf WR, Levander OA. Selenium in self-selected diets of marylandresidents. Journal of the American Dietetic Association. 1981;79(3):277-85.

  70. Veillon C, Guthrie BE, Wolf WR. Retention of chromium by graphite furnace tubes. Analytical Chemistry. 1980;52(3):457-9.

  71. Wolf WR, Stewart KK. Automated multiple flow injection analysis for flame atomic absorption spectrometry. Analytical Chemistry. 1979;51(8):1201-5.

  72. Veillon C, Wolf WR, Guthrie BE. Determination of chromium in biological materials by stable isotope dilution. Analytical Chemistry. 1979;51(7):1022-4.

  73. Kumpulainen JT, Wolf WR, Veillon C, Mertz W. Determination of chromium in selected united statesdiets. Journal of Agricultural and Food Chemistry. 1979;27(3):490-4.

  74. Holden JM, Wolf WR, Mertz W. Zinc and copper in self-selected diets. Journal of the American Dietetic Association. 1979;75(1):23-8.

  75. Butrum RR, Sorenson AW, Wolf WR. Dietary intake of zinc and copper of american infants. Federation Proceedings. 1979;38(3 I).

  76. Wolf WR. Nutrient trace element composition of foods: Analytical needs and problems. Analytical Chemistry. 1978;50(2):191A-4A.

  77. Toepfer EW, Mertz W, Polansky MM, Roginski EE, Wolf WR. Preparation of chromium-containing material of glucose tolerance factor activity from brewer's yeast extracts and by synthesis. Journal of Agricultural and Food Chemistry. 1977;25(1):162-6.

  78. Wolf WR. Coupled gas chromatography-atomic absorption spectrometry. Journal of Chromatography A. 1977;134(1):159-65.

  79. Wolf WR, Holden J, Greene FE. Daily intake of zinc and copper from self selected diets. Federation Proceedings. 1977;36(3).

  80. Mertz W, Wolf WR, Roginski EE. Relation of chromium excretion to glucose metabolism in human subjects. Federation Proceedings. 1977;36(3).

  81. Wolf WR. Coupled gas chromatography-atomic absorption spectrometry for the nanogram determination of chromium. Analytical Chemistry. 1976;48(12):1717-20.

  82. Mitman FW, Wolf WR, Kelsay JL, Prather ES. Urinary chromium levels of nine young women eating freely chosen diets. Journal of Nutrition. 1975;105(1):64-8.

  83. Wolf WR, Greene FE. PREPARATION OF BIOLOGICAL MATERIALS FOR CHROMIUM ANALYSIS. Natl Bur Stand Spec Publ. 1974(422):605-10.

  84. TaylorML, Hughes BM, Tiernan TO, Sievers RE. Determination of chromium and beryllium at the picogram level by gas chromatography-mass spectrometry. Analytical Chemistry. 1972;44(3):616-8.

  85. Wolf WR, Sievers RE, Brown GH. Vapor pressure measurements and gas chromatographic studies of the solution thermodynamics of metal β-diketonates. Inorganic Chemistry. 1972;11(9):1995-2002.

     


Last Modified: 9/29/2010